Resources
Food Safety Resources
Free guides and tips for UK hospitality professionals
Natasha's Law
Natasha's Law: Complete Guide for UK Restaurants (2025)
Everything restaurants, cafés and takeaways need to know about PPDS allergen labelling requirements.
10 January 2025·6 min read
EHO Inspection
EHO Inspection Checklist: 42 Things Inspectors Check
Be prepared for your next unannounced EHO visit. Our complete 42-point checklist covers everything inspectors look for.
5 January 2025·5 min read
HACCP
HACCP for Small Restaurants: Simple Step-by-Step Guide
Create your legally required HACCP plan without a consultant — all 7 principles explained simply for small UK food businesses.
20 December 2024·10 min read
Food Safety
Safer Food Better Business: The Digital Guide for 2025
How to go paperless with the FSA's official SFBB system. What you need to record and how digital records make it easier.
15 December 2024·7 min read