Food Safety Compliance for UK Pubs & Bars
Allergen management, flexible staff training records and daily compliance — designed for the realities of pub food operations.
The 3 biggest compliance challenges for UK pubs
Part-time and seasonal staff
Pubs often rely on part-time and seasonal kitchen staff with varying levels of food hygiene training. Tracking who has which certificate and when it expires is an ongoing challenge. Yumee tracks training for every team member — part-time, full-time and seasonal.
Allergen management for pub menus
Pub menus increasingly feature dishes across many cuisines — from classic British food to international flavours. Each dish brings different allergen risks. Yumee's allergen matrix tracks all 14 UK allergens across your entire menu, making customer enquiries easy to handle.
Food safety alongside alcohol licensing
Pubs serving food have dual compliance requirements — food safety law and alcohol licensing. Yumee focuses exclusively on food safety compliance, covering everything an EHO looks for on a food hygiene inspection.
Features most important for pubs
Allergen Matrix
14 UK allergens tracked across your pub menu.
Staff Training Records
Part-time cert tracking with 30-day expiry alerts.
SFBB Daily Diary
Digital FSA diary with automatic 22:00 reminder.
Corrective Actions
Auto-created on failures. Full resolution trail.
Temperature Recording
UK FSA minimums enforced on every log.
Supplier Traceability
Every delivery traceable within 4 hours.
How Yumee works for a typical pub
Set up your menu
Add all dishes with allergen information.
Quick daily records
SFBB diary, fridge checks and any cooking temps logged in under 5 minutes per shift.
Seasonal staff onboarding
Add new staff and log their training records from day one.
Handle allergen queries
Answer customer queries confidently with allergen matrix and log the enquiry.
UK laws that apply to pubs
“We've got six part-time kitchen staff and keeping track of everyone's food hygiene certs was a nightmare with paper records. Now it's all in Yumee — I can see at a glance who's certified and who needs renewing. It's made our EHO inspections so much easier.”
Claire Maddocks
The Fox & Hound, Surrey — Gastro Pub
Simple pricing
14-day free trial. No credit card required.
Basic
Solo pub kitchen basics.
- Solo user
- All temperature records
- SFBB daily diary
- Supplier traceability
- Monthly PDF export
14-day free trial · No card required
Standard
Complete pub compliance solution.
- Up to 5 users
- Allergen matrix
- Written allergen enquiry log
- EHO Readiness Score
- Food wastage tracking
14-day free trial · No card required
Pro
Pub groups and multi-site operations.
- Unlimited users
- HACCP builder
- Mock EHO inspection
- Full rota & shifts
- Bespoke HACCP service
14-day free trial · No card required
Get your pub kitchen EHO-ready
Start your 14-day free trial today.
No credit card required.
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